Try Here: Rabbit Vegan Café

Singing proud as Exeter’s first 100% vegan café, Rabbit is a dream come true for the city’s meat-free lovers. However, this cute little hangout on Well Street is far from being vegan-exclusive, attracting even the most hard-core carnivores to give it a try.

Rabbit aims to show that ditching meat doesn’t have to be boring, and it certainly doesn’t have to be healthy salads all the time! With their menu split between ‘vice’ and ‘virtue’, vice lets you indulge in a quarter pounder ‘cheezeburger’, tofu dogs, or a bowl of mac and ‘cheese’. Whereas virtue offers burrito bowls, tofu toasties and a Moroccan chickpea pie. Whether you want comfort food or delicious and inventive ‘virtuous’ options, this café has you covered.

If that doesn’t excite you, look no further than their Instagram, which posts daily pictures of their incredible home-made cakes and desserts. My mouth is always watering at the sight of their famous tortes in flavours such as chocolate and raspberry, peanut butter and cookie dough, chocolate orange or salted caramel (just to name a few!). If those don’t whet your appetite they also produce cakes and ‘cheezecakes’ with just as many flavour varieties. These 100% vegan desserts taste like the real deal, so indulgent I don’t feel like I am missing out on anything, and I certainly don’t feel like I am being a ‘healthy boring vegan’!

Rabbit is also really good value for money. For instance, we went for their ‘lunch-time meal deal’ priced as £6.95. For the equivalent of an expensive pret lunch, the meal-deal was a large bowl of their soup of the day; (in our case, curried sweet potato and red onion), accompanied by a huge side salad with a dressing of our choice, followed by a slice of any of their delicious cakes, tortes or cheezecakes!

 

Lunch isn’t their only option either, as on Fridays and Saturdays Rabbit now open from 6-9pm as a ‘vegan diner’. Seeing how well the ‘vice’ side of their menu does during their lunchtime service, Rabbit have now opened up for weekend nights filled with indulgent burgers, mouth-watering hotdogs and loaded fries to compete with the real American deal.

So, whether you are a vegan, or a sceptic, go and check this cute little café out, it might just surprise you.

Try Here: No. 1 Polsloe

Tucked away on the corner of Polsloe Road, No. 1 Polsloe is a hidden gem where locals and students alike can’t get enough. If you aren’t in the know, it’s probably because most have been keeping this tiny café a secret from you so we can grab the Instagrammer’s dream window spot, or any spot for that matter, it’s always packed with hungry brunch loving exonians!

And it comes as no surprise that No. 1 Polsloe is always as full to the brim as their artisan coffees, this café is calm, cool and cost-friendly. Their food is seriously top-notch, with delicious options for meat-eaters, veggies and vegans a-like, you are spoilt for choice, and there is something for everyone. From American-style pancakes, to eggs royale, hearty soups and health bowls to the classic avo-on-toast, all the food is made with high-quality ingredients and a lot of love.

 

But your options don’t just stop at food, No. 1 Polsloe offer an amazing range of locally sourced, fresh barista coffees, delightful milk alternatives, decadent milkshakes and fresh juices. This is not forgetting their interior of beautiful flowers, fairly lights, local art and funky furniture is a sight to behold, (and will make your Instagram feed look incredible).

It’s hard to believe with its well-established fan base, slick service and affordable food my hangover dreams are made of, that this café is only just over 2 years old, and thriving every day. They have also already hosted a number of exciting sell-out evening events such as creative workshops for silver rings and festive wreaths, and the ‘world’s smallest Christmas market’!

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No. 1 Polsloe has well and truly won my hungover heart, to the point I’m not sure I want to spread this worst kept secret of a gem anymore, I’ll never get a table! Having moved just around the corner from the café for my final year at uni, I am sure I shall frequently be there hiding away to forget my dissertation meltdowns and indulge in some of the best brunch around.